Corporate Catering
Planning your next corporate retreat, office party, or business catering? Looking for a corporate catering company that can customize your meals? Give us a call!
Catering for corporate events involves comprehensive planning, meticulous execution,
and a focus on providing high-quality food, impeccable service, and a memorable
experience for attendees. Whether it's a small business meeting or a large-scale
conference, a great meal can play a crucial role in ensuring the success of the event.
How it works
Booking a corporate meal with Aloha Culinary Group typically involves several steps to
ensure that the event meets your organization's needs and expectations.
One
Define your requirements
Determine the purpose of the event, the date, time, location, number of
attendees, dietary restrictions, budget, and any specific preferences or
themes you have in mind for the meal.
Two
Inquire with our catering manager
Our team, boasting a wide range of expertise, is eager and ready to assist
you.
Three
Decide on type of service
Would your event be best served as a bento style drop off, buffet drop off,
full-service buffet, or full-service plated meal.
Four
Pick your menu
At Aloha Culinary Group, we boast an extensive array of menu options to
suit diverse preferences. Additionally, we specialize in crafting custom
catering experiences to precisely match the expectations of our clients.
Five
Finalize your quote
Our catering manager will collaborate directly with you to ensure
transparency regarding any potential additional costs or fees.
SAMPLE Corporate Breakfast
We specialize in custom menus, but here are some ideas to get you started.
Contact us to start planning your event.
Sample Breakfast
​
Breakfast Burrito:
-Scramble eggs, Breakfast potatoes Cheddar cheese, bacon
​
Mini Bento:
-Scrambled Eggs, Bacon, Rice
(or)
Scrambled eggs, Portuguese sausage, fried rice
Quinoa Power Mini Bento:
- Over easy or scrambled egg, roasted carrots, mushrooms, brussels sprouts, lemon vinaigrette
​
Sweet Potato Hash Mini Bento:
- Over Easy or Scrambled Egg, Molokai Sweet Potato, Onion, Kale, Honey Mustard Vinaigrette
SAMPLE Corporate Lunch
We specialize in custom menus, but here are some ideas to get you started.
Contact us to start planning your event.
Option 1
​
Huli Chicken:
- Scramble eggs, Breakfast potatoes Cheddar cheese, bacon
​
Pan Seared Island Fish:
- Gribiche, Long Bean, Hapa Rice
​
Smoked Sirloin:
- Chimichurri, Squash, Quinoa
​
Blackened Ahi:
- Wasabi Balsamic, Squash, Quinoa
Option 2
​
Teriyaki Beef:
- Green Onion, Green Beans, Hapa Rice
​
Mac Nut Island Fish:
- Sweet Chilli, Green Bean, Hapa Rice
​
Kalua Pork:
- Pickled Onion, Broccoli, Sweet Potato
​
Garlic Shrimp:
- Fresh Herbrs, Broccoli, Sweet Potato